Tag: Malaysia International Gastronomy Festival

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MIGF 2018 Menu at Samplings on the Fourteenth, Berjaya Times Square Hotel

Tim Chew

[MIGF 2018]    My partner in crime and I recently visited Samplings On The Fourteenth which is located at the East Tower on the 14th floor of Berjaya Times Square Hotel, Kuala Lumpur, Since opening its doors in 2011, Samplings On The Fourteenth Restaurant is known as one of the fine-dining restaurants in the local dining scene and has won numerous awards (including many from MIGF), as it provides good service, an innovative menu, comfortable ambience, as well as a premium culinary experience. The restaurant’s main dining room seats 60 people with an addition of 2 private rooms that accommodates … Continue reading MIGF 2018 Menu at Samplings on the Fourteenth, Berjaya Times Square Hotel

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Malaysia International Gastronomy Festival (MIGF) 2016 – Neroteca Damansara Heights

Tim Chew

Preview – Full Post to Follow Soon [MIGF Special Feature]   Pearl and I headed over to Neroteca in Bukit Damansara, Kuala Lumpur to try their Malaysia International Gastronomy Festival (http://www.migf.com/) 2016 menu.   Entrata Cestini di Parmiggiano Con ‘Pecora Alla Callara’ Parmesan Cheese Basket with Braised Lamb and Vegetables    Starter Mare & Monti Scallop, Langoustine, Baby Squid, Baby Cuttlefish, Black Mussels with Cream of Potato and Porcini Mushrooms Paired with the 2012 Col di Salici Prosecco di Valdobbiandene    Zuppa Di Zucca Pistachio Burrata, E Gamberi Cream of pumpkin soup with pistachio, burrata and shrimp Pasta Tagliatelle Tricolore … Continue reading Malaysia International Gastronomy Festival (MIGF) 2016 – Neroteca Damansara Heights

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Malaysia International Gastronomy Festival (MIGF) 2016 – Yezi at The Roof

Tim Chew

Preview – Full Post to Follow Soon [MIGF Special Feature]   Elaine and I headed over to try out the Malaysia International Gastronomy Festival 2016 (www.migf.com) menu at Yezi which is located in The Roof, First Avenue Bandar Utama. YeZi brought home eight (8) awards at last year’s MIGF including some key notable ones such as “Most Outstanding Soup” for YeZi’s specially-created ‘Wild Forest Truffle Mushroom Broth’, “Most Outstanding Starter” for ‘Salt and Pepper Mushrooms’ and ‘Homemade YeZi Hand Roll’, “Most Outstanding Dessert” for YeZi’s ‘Coconut with Avocado’ and “Most Outstanding Main Course” under the alternative category for its premium seafood … Continue reading Malaysia International Gastronomy Festival (MIGF) 2016 – Yezi at The Roof

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Taste MIGF 2016

Tim Chew

[MIGF Special]    We were quite thrilled to be invited for the VIP Gala Night of TASTE MIGF on Friday, 23 September 2016 which was a preview for VIPs, judges, media and specially invited guests before the event opened up to the public on Saturday 24th & Sunday 25th September 2016. In line with the theme High Octane Chefs, Taste MIGF provided exciting gastronomical activities for the whole family in a carnival-like atmosphere. Aside from the delicious food being served up in the Theatre of Cuisines, visitors to Taste MIGF could also shop at the Epicure International Gourmet Village, attend … Continue reading Taste MIGF 2016

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Malaysia International Gastronomy Festival (MIGF) 2016 – Senja at The Club Saujana Resort

Tim Chew

[MIGF Special Feature] . My partner in crime and I have very fond memories of The Restaurant at The Club Saujana Resort as we had our very first Malaysia International Gourmet Festival dinner there back in 2013. Since then we’ve had a MIGF dinner every year but nothing stick in our memory quite like our first time. The Restaurant has since been changed to Senja, the resort’s Italian restaurant which has taken up this space situated beside a tranquil pool (not the swimming pool fortunately) and lush gardens since 1 August 2016. The interior has not changed much (it really … Continue reading Malaysia International Gastronomy Festival (MIGF) 2016 – Senja at The Club Saujana Resort

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The Malaysia International Gastronomy Festival (MIGF) 2016

Tim Chew

[Special Event] My partner in crime and I have something of a tradition where we go to at least one (1) Malaysia International Gourmet Festival (MIGF) dinner each year. Many thanks of course to the various restaurants and establishments who have very generously hosted us for the reviews.   MIGF 2016 – Five Senses at The Westin Kuala Lumpur Read about it at https://timchew.net/2016/09/17/malaysia-international-gourmet-festival-2016-five-senses-westin-kuala-lumpur/ MIGF 2015 – Minori Japanese Restaurant Read about it at https://timchew.net/2015/10/13/migf-2015-minori-japanese-restaurant/ MIGF 2014 – Samplings on the Fourteenth at Berjaya Times Square Hotel Read about it at https://timchew.net/2014/10/28/migf-2014-review-samplings-on-the-fourteenth/ MIGF 2013 – The Restaurant at Saujana Resort Read about it … Continue reading The Malaysia International Gastronomy Festival (MIGF) 2016