“Wa! Journey! Wonderful Japanese Culture” by Japan’s San-in Chuo Starring Singaporean TV Celebrity Anita Kapoor and Malaysian Celebrity Photographer Andy Kho to air on Media Prima’s TV3
[Travel News] MHB Digital’s (http://mhbdigital.com) principal photographer and co-founder Andy Kho recently starred in the program “Wa! Journey! Wonderful Japanese Culture”, produced by Japanese broadcasting organization San-in Chuo TV from Matsue City, Shimane Prefecture that airs on Media Prima’s TV3 starting 11 December 2019. Singaporean TV Celebrity Anita Kapoor and Malaysian Celebrity Photographer Andy Kho visited the prefectures of Fukuoka, Shimane, Tottori, and Ishikawa, and experienced Japanese culture, the charms of which can be easily understood when viewed from a more personal perspective. Also, the program featured their experience on a cruise ship sailing around Japan. The series … Continue reading “Wa! Journey! Wonderful Japanese Culture” by Japan’s San-in Chuo Starring Singaporean TV Celebrity Anita Kapoor and Malaysian Celebrity Photographer Andy Kho to air on Media Prima’s TV3
Kavalan Launches 10th Anniversary ‘First Growth Bordeaux’ Cask-Aged Limited Edition Whiskies
[Whisky News] To mark a decade to the exact day since the release of its inaugural whisky, Kavalan Distillery launched in Taiwan two limited 10th Anniversary special editions, “Kavalan Bordeaux Margaux” and “Kavalan Bordeaux Pauillac.” on 4 December 2018. Each edition is bottled at 57.8% ABV at 1000ml encased in a deluxe gift box set with two Glencairn glasses and limited to only 3,000 bottlings each. Celebrating its quest for excellence, Kavalan has placed First Growth Bordeaux wine casks from the Margaux and Pauillac regions at the heart of its 10th anniversary commemoration as it looks forward another decade. Kavalan CEO … Continue reading Kavalan Launches 10th Anniversary ‘First Growth Bordeaux’ Cask-Aged Limited Edition Whiskies
Travel News – December 2018 – Four Seasons Astir Palace Hotel Athens, Hotel George V, Paris, Jimbaran Bay, & Private Jet Itineraries
[Travel & Hospitality News] New Four Seasons Astir Palace Hotel Athens Scheduled to Open in Spring 2019 Just minutes from the historic city centre of Athens is a pine-clad peninsula jutting into the Aegean Sea, where the new … Continue reading Travel News – December 2018 – Four Seasons Astir Palace Hotel Athens, Hotel George V, Paris, Jimbaran Bay, & Private Jet Itineraries
Festive Set Menus at Cocott’ Taman Tun Dr. Ismail
[Christmas Special] Pearl and I recently headed over to Cocott’ in Taman Tun Dr. Ismail to try their festive menu which is on from now till the end of the month. We tried the 6 DISHES SET priced at RM209 (food only), and if you’re in a celebratory mood, you can opt for the 6 dishes set with a bottle of Champagne Laurent Robert Brut, Blanc de Blancs Premier Cru, NV which is priced at RM459. The set comes with a glass of Mulled Wine and an amuse-bouche (Chicken Vol-au-Vent) per guest. The dining concept at Cocott’ is one of … Continue reading Festive Set Menus at Cocott’ Taman Tun Dr. Ismail
Palazzo Maffei Wine Pairing Dinner at a’Roma Dinings
[Events] Joanne and I recently attended the Palazzo Maffei wine pairing dinner which was held at a’Roma dining which is located in a quiet corner of Taman Paramount in Petaling Jaya. It was my first time visiting a’Roma dinings which started operations in December 2015. This Italian cuisine restaurant has a rustic, old Italy vibe with dark wood furniture, a hand-painted Colliseum mural, and slow music – making it an ideal spot for a casual date or dining with family/ friends. Actually there are not many such establishments in this area of Petaling Jaya therefore the restaurant is a viable … Continue reading Palazzo Maffei Wine Pairing Dinner at a’Roma Dinings
Christmas and New Year’s Eve 2018 Set Dinner at Tanzini and The Club, GTower Kuala Lumpur
[Christmas Dining Special] Tanzini at GTower Kuala Lumpur Joanne and I recently headed over to GTower Kuala Lumpur to try the upcoming Christmas and New Year’s Eve menus at Tanzini and The Club, GTower. My previous visit to Tanzini was two (2) years ago (which you can read here – https://timchew.net/2016/07/18/romantic-dining-restaurants-tanzini-at-g-tower/) so I was keen to see how things have changed since then. First up was the Christmas and New Year’s Eve at Tanzini which is priced at RM245.00 nett per person. STARTER SCALLOP AND COCONUT TIMBALE Bright and fruity flavours that made this dish really whet the appetite! … Continue reading Christmas and New Year’s Eve 2018 Set Dinner at Tanzini and The Club, GTower Kuala Lumpur
Canmake Tokyo x Torikin x MHB Digital Influencer Dinner
[MHB Digital] MHB Digital had an exclusive influencer dinner in partnership with Canmake Tokyo and Torikin at J’s Gate Dining, Lot 10 on 21st November 2018. The dinner was a good opportunity for our influencers to make new friends, and familiarise themselves with the new range of Canmake Tokyo products while enjoying some delicious Japanese fare by Torikin. Nicholle Liew, Marketing Manager of Teeni Enterprise (the official and sole importer/ distributor of Canmake Tokyo products in Malaysia) shared with us that Canmake Tokyo has been in the market for 33 years and has consistently enjoyed tremendous popularity with its … Continue reading Canmake Tokyo x Torikin x MHB Digital Influencer Dinner
Grand Opening Celebration of Four Seasons Hotel Kuala Lumpur
[Hospitality News] The Four Seasons Hotel Kuala Lumpur officially launch in style with their grand opening celebration on 18 November 2018 with the who’s who of Malaysian society, royalty, socialites, and celebrities in attendance. The opening was officiated by His … Continue reading Grand Opening Celebration of Four Seasons Hotel Kuala Lumpur
French Vanilla Charlotte Cake with Raspberries Workshop at Le Cordon Bleu Malaysia
MHB Digital at the French Vanilla Charlotte with Raspberries Baking Workshop (the November 2019 short course) which was led by Chef Rodolphe Onno who is the Technical Director & Cuisine Chef Instructor at Le Cordon Bleu Malaysia. Continue reading French Vanilla Charlotte Cake with Raspberries Workshop at Le Cordon Bleu Malaysia
Christmas Eve Menu 2018 at Hemisphere Restaurant & Bar Kuala Lumpur
[Premium Dining] We recently headed over to Hemisphere Restaurant & Bar in Kuala Lumpur to try out the Christmas Eve menu by their new chef Atanu Nath who is an European cuisine chef with more than 18 years of culinary experience with leading luxury hotel chains and restaurants. The Christmas Eve menu is priced at RM239++ and is only available from 21 to 25 December 2018. Now Hemisphere Restaurant & Bar has been around for four (4) years now and remains a popular venue for celebrations such as birthday, anniversaries, etc. etc. It’s also a favourite among girls … Continue reading Christmas Eve Menu 2018 at Hemisphere Restaurant & Bar Kuala Lumpur
