[Editor’s Note] Gout de France Dinner at 2OX Kuala Lumpur Gout de France or Good France returned on 21 March 2019 where the world’s biggest event celebrating French gastronomy took place in over 150 countries. Organised on the initiative of the Ministry for Europe and Foreign Affairs and Alain Ducasse, Good France was first held in 2015, following UNESCO’s decision to put “gastronomic meal of France” on the intangible cultural heritage list. This year, Good France entered the 5th year of the event which saw over 5,000 chefs participate across 5 continents over 4 days of events celebrating responsible … Continue reading Editor’s Note – April 2019