KWV Wines Wine Pairing Dinner at PJ’s Bar & Grill, New World Petaling Jaya Hotel

[Preview]     Ashley and I recently headed over to PJ’s Bar & Grill at New World Petaling Jaya Hotel for the KWV Wines wine pairing dinner. KWV was founded in 1918, the same year South Africa’s first democratically elected president, Nelson Mandela, was born. Today South Africa is a global player in the world of wine, and KWV a part of the industry, with its many award-winning wines, spirits and liqueurs, showcasing the quality of South Africa’s wine products to the world. KWV’s strength and competitive advantage is its ability to source grapes from diverse geographic regions, resulting in … Continue reading KWV Wines Wine Pairing Dinner at PJ’s Bar & Grill, New World Petaling Jaya Hotel

Morandé “The Adventure” Wine Pairing Dinner

[Food & Beverage]   Mikasa and I headed over to the Taylor’s University School of Culinary Arts & Food Studies on 24 September 2018 for the Morandé “The Adventure’s Wine & Dine” campaign finale.  The wines showcased were the result of more experimental work on behalf of Belén Group’s Morandé Winemakers. They are bolder, more daring wines made without having to follow preestablished rules. They are Morandé’s Enological Adventures that surprise and impress for their diversity, innovation and quality. The Belén Group’s Most Outstanding Winemakers Participated in this Adventure, transmitting all of their personality and style to each of the … Continue reading Morandé “The Adventure” Wine Pairing Dinner

Events – Honor 8X Launched in Malaysia and Shucked Oyster Festival 2018

[Events] Honor 8X Launched in Malaysia   Headed over to New World Petaling Jaya Hotel on October 2018 for honor Malaysia’s launch of their new honor 8X in Malaysia. Also present during the launch event were official honor Malaysia brand ambassador, famous homebred singer-songwriter and rapper, SonaOne, alongside popular local TV personality Zizan Razak, the official ambassador for honor 8X.     In conjunction with the launch of honor 8X, the brand also took the opportunity to introduce a special collaboration with Suriana Welfare Society Malaysia, a non-government, not-for-profit child protection organization which promotes and protects the rights of children. The … Continue reading Events – Honor 8X Launched in Malaysia and Shucked Oyster Festival 2018

The Macallan Edition No.4 Launched in Malaysia

[Preview]   Ruby, Naomi, MHB’s principal photographer Andy Kho and I excitedly headed over to The Oak Hall in Damansara Perdana on 27 September 2018 for The Macallan’s unveiling of their latest release in its annual series – The Macallan Edition No.4. The event commemorated the whisky being officially launched in the Malaysian market, and I hear that it’s selling fast as limited edition whiskies are always in high demand. The new Edition No.4 is a celebration of the new Macallan distillery and visitor experience, located in the Easter Elchies estate in Scotland. Embodying the craftsmanship and pioneering design of the … Continue reading The Macallan Edition No.4 Launched in Malaysia

#LoveScotch Festival Kuala Lumpur 2018

[Preview]    Janet and I headed over to Zebra Square in Kuala Lumpur on 6 October 2018 for the #LoveScotch Festival. The event was led by The Singleton of Glen Ord, and the Scotch whisky festival ran over two-days which saw many Scotch whisky fans attend to try out the various Diageo whiskies available. The #LoveScotch Festival showcased an extensive line of whiskies from the four (4) corners of Scotland, from the Highlands and Lowlands, to Speyside and Islay, featuring The Singleton of Glen Ord, as well as Talisker, Oban, Lagavulin, Clynelish, Caol Ila, Glenkinchie, Cragganmore and Dalwhinnie. We got … Continue reading #LoveScotch Festival Kuala Lumpur 2018

BREF by Darren Chin in Taman Tun Dr. Ismail (TTDI), Kuala Lumpur

[Preview]   BREF by Darren Chin is located at: 26, Lorong Datuk Sulaiman 1, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Malaysia.   Telephone: 03-77315032 Website: http://www.bref-kl.com/ Facebook: https://www.facebook.com/brefkl/ Operating Hours: 6.00pm till late (bookings for dinner start from 7.00pm). Closed on Sundays. . Continue reading BREF by Darren Chin in Taman Tun Dr. Ismail (TTDI), Kuala Lumpur

New Authentic French Bistro in Bangsar, Kuala Lumpur – Chez Gaston KL by Rendez-Vous

[Food & Beverage]   Kassey and I recently visited the newest French bistro in Kuala Lumpur – Chez Gaston by Rendez-Vous located in Bangsar Utama. “Chez Gaston” is a traditional French restaurant and bar located just a few minutes from the bustling Telawi streets and one (1) minute from the Bangsar LRT station. The bistro’s concept is to provide authentic and affordable French cuisine while offering a laid-back atmosphere in which to truly relax and enjoy great food and drinks with family and friends. The bistro is helmed by Chef Florian Nigen whose family ran a well-known restaurant in Bretagne in … Continue reading New Authentic French Bistro in Bangsar, Kuala Lumpur – Chez Gaston KL by Rendez-Vous

2018 Land Rover Discovery Sport Powered by Ingenium 2.0L Petrol Engine Now Available in Malaysia

[Automotive News]    Jaguar Land Rover Malaysia announced that the 2018 version of the Land Rover Discovery which comes fitted with the new Ingenium 2.0 turbocharged petrol engine has just been launched at all Land Rover showrooms nationwide on 26 … Continue reading 2018 Land Rover Discovery Sport Powered by Ingenium 2.0L Petrol Engine Now Available in Malaysia

Editor’s Note – October 2018

[Editor’s Note] Weekend Buffet High Tea at Taman Sari, Hotel Istana Kuala Lumpur    Joanne and I recently headed over to Taman Sari (which in the Malay language means Garden of Flowers) which is Hotel Istana Kuala Lumpur’s 220-seater all-day Halal dining restaurant with Malaysian flavours. The restaurant is bright and welcoming with filtered natural lighting by day, and overlooks a beautifully landscaped garden (which BTW is great for photos!) and the hotel’s swimming pool. Taman Sari serves both local and western dishes that appeal to both international palates and those of local guests. We were there to try the Buffet … Continue reading Editor’s Note – October 2018